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Mimi's Glazed Salmon Fillet
Mimi's Glazed Salmon Fillet

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We hope you got benefit from reading it, now let’s go back to mimi's glazed salmon fillet recipe. You can cook mimi's glazed salmon fillet using 6 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Mimi's Glazed Salmon Fillet:
  1. Prepare 1 1/2 cup packed brown sugar
  2. Take 6 tbsp butter, melted
  3. Provide 3 tbsp 3 -6 T lemon juice
  4. Provide 3/4 tsp cayenne pepper
  5. Use 1 salmon fillet (about 2 lbs)
  6. Prepare 1 lemon pepper seasoning
Steps to make Mimi's Glazed Salmon Fillet:
  1. In a small bowl, combine first four ingredients;mix well. Remove 1/2 cup to a saucepan; simmer until heated through. Set aside remaining mixture for basting.
  2. Sprinkle salmon with lemon pepper. Place on grill skin side down. Grill, covered, over medium heat for 5 minutes. Brush with reserved brown sugar mixture. Grill 10-15 minutes longer, basting occasionally.
  3. Serve with warmed sauce.

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