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Minced Chicken Pasta Stew (slow cooker)
Minced Chicken Pasta Stew (slow cooker)

Before you jump to Minced Chicken Pasta Stew (slow cooker) recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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As you can see, it’s not hard to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to minced chicken pasta stew (slow cooker) recipe. To cook minced chicken pasta stew (slow cooker) you only need 15 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Minced Chicken Pasta Stew (slow cooker):
  1. Take 900 g minced chicken
  2. Prepare 4 garlic, minced
  3. Prepare 1 onion, chopped
  4. Get 1 tbsp oil
  5. Prepare 2 tbsp soy sauce
  6. Prepare 2 tbsp Oyster sauce
  7. You need 1 tbsp dried mixed herbs
  8. Get 1.5 tsp worcestershire sauce
  9. You need 2 tbsp BBQ sauce
  10. Prepare 2 tbsp Thai chilli sauce
  11. Prepare 1/2 packet mixed vegetables
  12. Provide 1 can button mushrooms
  13. Prepare 2 cups water/broth
  14. Provide To taste salt, sugar, pepper
  15. Provide Cooked pasta
Instructions to make Minced Chicken Pasta Stew (slow cooker):
  1. Heat up cooking oil, saute garlic until fragrant
  2. Add minced chicken and onion into pot, cook for 5 mins
  3. Add soy sauce, Oyster sauce, BBQ sauce, chilli sauce, salt, pepper, sugar, herbs, worcestershire sauce and water/broth into pot and cook on low for approximately 5 hours
  4. Add button mushrooms and mixed vegetables into pot 30 mins before meal, cook on high
  5. Season with salt, pepper and sugar to taste and serve with pasta or rice.

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