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Before you jump to Napa Cabbage With Pork In Supreme Sauce recipe, you may want to read this short interesting healthy tips about Strength Boosting Snack foods.
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We hope you got insight from reading it, now let’s go back to napa cabbage with pork in supreme sauce recipe. You can cook napa cabbage with pork in supreme sauce using 15 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Napa Cabbage With Pork In Supreme Sauce:
- Provide stew sauce mixture
- Provide 2 tbsp oysters sauce
- Take 2 tbsp Shao Xin wine
- Get Dash salt and pepper
- Use 1/2 cup water
- Provide ground pork seasoning
- Get 200 gram ground pork
- Get 1 egg
- Take 1 tbsp oyster sauce
- Prepare Dash salt and pepper
- Provide other items
- Prepare 1/2 Napa cabbage
- You need 1 tbsp tauchu(salted bean paste)
- Get 1 tbsp dried goji berry (optional add on)
- You need 1 tbsp dried seaweed Chilli or any of your favourite dried. Chilli
Steps to make Napa Cabbage With Pork In Supreme Sauce:
- Wash and cut the Napa cabbage
- Mix the ground pork with it's seasoning and add in tauchu and dried goji (mix well) then spread thinly some pork and top each with some dried seaweed Chilli
- Stack up the Napa cabbage and finally TOP with another layer of Napa cabbage, all in a flat pan, POUR ALL THE STEW SAUCE MIXTURE then drizzle some sesame oil over it and cover lid
- Steam for 10 minutes, Enjoy This Simple Dish With Some Plain White Rice.
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