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Strawberry Shortcake
Strawberry Shortcake

Before you jump to Strawberry Shortcake recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

We all know that consuming healthy snacks can help us really feel better in our bodies. Increasing our consumption of healthy foods while lowering the intake of unhealthy kinds contributes to a more balanced feeling. A salad tends to make us feel better than a piece of pizza (physically at any rate). This is often a problem, however, when it comes to eating between snacks. Finding goodies that really help us feel better and enhance our stamina often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these brilliant healthy foods when you need an energy-boosting treat.

Whole grain foods are an excellent choice for a fast balanced snack. A slice of whole wheat toast, as an example is a great snack in the morning hours. When you need a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the modification from refined products including white bread to the healthier whole grain options.

A large assortment of easy health snacks is easily available. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to strawberry shortcake recipe. You can have strawberry shortcake using 10 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Strawberry Shortcake:
  1. Use 2 Containers Strawberry
  2. Take 30 cake dessert shells
  3. Use 1/2 cup powder sugar
  4. Prepare 1 tbsp vanilla extract
  5. Prepare 1/4 cup sugar
  6. Provide 2 blocks cream cheese
  7. Use 1 container whip cream
  8. You need 1/2 cup water
  9. Take 1/2 cup sugar
  10. Take 1 tbsp cornstarch
Instructions to make Strawberry Shortcake:
  1. Cut 1 container of strawberries into quarter size.
  2. Bring to a boil with water and sugar. (Non stick boiler)
  3. Take cornstarch and add tony bit of water to liquify. Add to strawberry mix and whisk… let cool.
  4. Mix cool whip, cream cheese, powder sugar, and, vanilla extract in a mixing bowl until fluffy. Set aside.
  5. Lay out cakes.
  6. After strawberry glaze is done teaspoon onto each cake. Take your other package of strawberries and chop “squarish”.
  7. Place “squarish” strawberries on the bottom as well.
  8. Place whip mixture in a plastic gallon bag and clip about and inch wide. Squeeze on top of bottom strawberries.
  9. Take remaining strawberry mixture and drizzle over cakes. Garnish with left over strawberries.
  10. Take a sifter and shake over cakes… just for prettiness.
  11. Enjoy XOXO

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