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Creamy chicken patties (Pasties)
Creamy chicken patties (Pasties)

Before you jump to Creamy chicken patties (Pasties) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Making the decision to eat healthily offers many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who are suffering from conditions such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get people to adopt a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, just making some small changes can positively affect day-to-day eating habits.

The first change you can make is to pay more attention to what you buy when you shop for food because it is likely that you have the tendency to pick up many of the things without thinking. As an example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it contains. Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a normal part of your new healthy eating plan.

All in all, it is not hard to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to creamy chicken patties (pasties) recipe. You can have creamy chicken patties (pasties) using 20 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Creamy chicken patties (Pasties):
  1. Provide Puff Pastry:
  2. Take Ghee
  3. Provide Pani (Water)
  4. Provide Anda (Egg) 1 (Optional)
  5. Use Oil
  6. Use Namak (Salt)
  7. Provide Cheeni (Sugar) Powdered
  8. Take Maida (All-purpose flour)
  9. Prepare Pani (Water) if required
  10. Take Chicken Filling:
  11. You need Oil
  12. Take Pyaz (Onion) Chopped 1 medium
  13. Take Hari mirch (Green chilies) chopped
  14. Prepare Chicken 1&½ cups(Boiled with ½tsp ginger garlic paste & shredded
  15. Provide Namak (Salt) ½ tsp or to taste
  16. Prepare Kali mirch powder (Black pepper powder)
  17. You need Safed mirch powder (White pepper powder)
  18. You need Chicken cube ¼ tsp
  19. You need Maida (All-purpose flour)
  20. Take Doodh (Milk)
Steps to make Creamy chicken patties (Pasties):
  1. Puff pastry Directions: -In wok,add ghee,let it melt and bring it to room temperature. -In bowl,add chilled water with ice cubes,melted ghee,leave it until ghee becomes solid and refrigerate for approx.6 hours.
  2. In jug,add water,egg,oil,salt,sugar and whisk well. -In bowl,add all-purpose flour and make a well,gradually add egg water mixture and knead until smooth & soft dough is formed.Use water if required,cover and let it rest for 20 minutes.
  3. Take out solid ghee from water and squeeze out excess water completely.
  4. Take square pan,place butter paper and set a block in a square pan. -Place butter paper on top and with the help of kitchen hammer flatten ghee and freeze ghee block for 20 minutes.
  5. Take prepared dough,sprinkle generous amount of flour and roll out dough in round shape with the help of rolling pin. -In the center of the dough,place solid ghee block,wrap four sides,dust dry flour and roll out in rectangular shape with the help of rolling pin,fold one third into the middle and then the other third on top,fold and overlap the remaining sides,cover and freeze it for 20 minutes. -
  6. Take out from freezer,dust dry flour and roll out in rectangular shape with rolling pin.
  7. Repeat the same over lapping folding process,cover and freeze it for another 20 minutes. -Again take out from freezer,dust dry flour and roll out in rectangular shape with rolling pin. -Puff pastry is ready.
  8. Tips: -If you are using butter,follow the same puff pastry method. -If you are using ghee,freeze it for 15-20 minutes and if you are using unipuff,put it in fridge for 15-20 minutes. -Sprinkle generous amount of all-purpose flour while you are rolling or overlapping puff pastry. -In puff pastry recipes,egg is optional. -Put the ghee (with chilled ice cold water) in refrigerator until ghee becomes solid.
  9. Chicken Filling Method: In frying pan,add oil and onion,fry until translucent. -Add green chilies and mix. -Add chicken,salt,black pepper powder,white pepper powder,chicken cube and mix well. -Add all-purpose flour and mix well for 2 minutes. -Add milk and mix until milk is dried,set aside and let it cool.
  10. Roll out puff pastry,cut in desired shape by using round cookie cutter,egg wash,add chicken filling,put another piece on top,gently press to seal and egg wash again.
  11. Spray baking tray with water and place chicken patties,bake in a pre-heated oven at 180 C for 40-45 minutes. -Chicken patties are ready.

These chicken and vegetable pasties are delicious. Basically like a handheld meat pie, a pasty has a flakey pastry crust and is filled with savory seasoned root vegetables. Thin, flaky and buttery crust with a spicy meat filling. Make a big batch because these Jamaican beef patties will disappear fast! Juicy Chicken patties are easy and quick to make.

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