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Potato roasties
Potato roasties

Before you jump to Potato roasties recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Making the decision to eat healthily provides many benefits and is becoming a more popular way of living. The overall economy is affected by the number of men and women who are dealing with conditions such as hypertension, which is directly related to poor eating habits. Although we’re always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all probability, most people think that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. In reality, however, simply making some minor changes can positively impact day-to-day eating habits.

In order to see results, it is definitely not a requirement to drastically change your eating habits. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Sooner or later, you will likely discover that you will eat more and more healthy food as your taste buds become accustomed to the change. As with many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to potato roasties recipe. You can cook potato roasties using 6 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Potato roasties:
  1. Get 1 cup potato grated and soaked
  2. You need 1 tsp black pepper powder
  3. You need to taste Salt
  4. Prepare 1.5 tsp corn flour
  5. You need 1 tsp chilli flakes
  6. Provide As needed oil for shallow frying
Steps to make Potato roasties:
  1. Squeeze out all the water from potato, spread it on a plate
  2. Take small amount of potato mixture and spread it out on pan,Let them cook on law flame till it golden brown from both the sides,Potato roasties are ready to served

These roast potatoes maximize the crisp-to-creamy contrast in each chunk of potato. They are crispy, delicious and impressive dishes. You can make them as a side dish or appetizer for any occasion. Prepare the potatoes scrubbed and unpeeled or peel them if that's your preference. Serve roasted potatoes as a dinner side dish or add them to a breakfast or brunch menu.

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