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Sweet Potato Gulabjamuns
Sweet Potato Gulabjamuns

Before you jump to Sweet Potato Gulabjamuns recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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Hence, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to sweet potato gulabjamuns recipe. You can have sweet potato gulabjamuns using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Sweet Potato Gulabjamuns:
  1. Take 1 cup Sweet Potato (Boiled and mashed
  2. Get 2 tbsp All Purpose flour (Maida)
  3. You need 2 tbsp DRY FRUITS powder
  4. You need 1 cup Sugar for making sugar syrup
  5. Take 2 cup water for making sugar syrup
  6. Take Ghee for frying the Gulabjamuns
  7. Use 1/2 tsp Cardamom powder
  8. Take 1 tsp Rose water
  9. Take 12-15 threads Saffron
Steps to make Sweet Potato Gulabjamuns:
  1. Take a vessel add water and sugar and make the sugar syrup. Then switch off the flame and add saffron, Rose water, and cardamom powder to it and keep it aside.
  2. Take a mixing bowl add Mashed sweet potatoes then add dry fruits powder, All purpose flour (Maida), little salt and make it a dough.
  3. Make small balls out of the dough and fry the Gulabjamuns in a low flame by stirring continuously till it attains gulabjamun colour.
  4. Then add the fried Gulabjamuns into the pre-prepared sugar syrup.
  5. Garnish it with pistachios and almonds and serve.

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