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Sweet Potato Cornbread Muffins
Sweet Potato Cornbread Muffins

Before you jump to Sweet Potato Cornbread Muffins recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.

Ingesting healthy foods tends to make all the difference in how we feel. Whenever we eat more healthy snacks and a smaller amount of the unhealthy ones we typically feel much better. A salad allows us to feel much better than a piece of pizza (physically at any rate). Sometimes it’s tough to find healthier foods for snacks between meals. You can spend numerous hours at the grocery store searching for an ideal snack foods to allow you to feel healthy. Here are a few healthy snacks that can be used when you need an instant pick me up.

If you’re not allergic to nuts, try eating some almonds! Almonds are usually considered a super food because they are packed full of things that help boost our energy while keeping us healthy. Almonds can be a natural way to obtain B vitamins along with other vitamins and minerals. They actually do, however, contain tryptophan-the same enzyme which makes you tired after eating turkey. In the case of almonds, however, they wont allow you to long for a nap. Alternatively they will just help your muscles and digestive tract relax while also helping you feel less stressed out. Sometimes eating almonds can also be a mood booster!

You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to sweet potato cornbread muffins recipe. To make sweet potato cornbread muffins you only need 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Sweet Potato Cornbread Muffins:
  1. Prepare 2 sweet potato / steamed / mashed
  2. Provide 3/4 cup fat free milk
  3. Use 2 tbs vegetable oil
  4. Prepare 1 egg
  5. Provide 1 cup sour cream
  6. Get 1/2 cup maple syrup
  7. Provide 2 tbs wholewheat flour
  8. Prepare 1 1/2 cup corn meal
  9. Get 1 /2 cup sugar
  10. Take 1/2 tsp ground cinnamon
  11. Use 1 tsp ground nutmeg
  12. Use 1/2 tsp salt
  13. You need 1 tsp baking powder
Steps to make Sweet Potato Cornbread Muffins:
  1. Mix dry ingredients: cornmeal, flour, salt. Nutmeg, cinnamon, sugar, baking powder
  2. Mix, sour cream, egg, milk, vegetable oil Maple syrup
  3. Add dry mixture into wet mixture
  4. Set oven 390f oil muffin tin, pour batter into muffin tin
  5. Cook about 17 minutes, until cake tester comes clean
  6. Let it cool on the rack

To serve, spoon the gumbo into the centre of each of six serving plates. In a medium bowl, combine cornbread mix, sugar, and cinnamon. The key ingredient in Cornbread Muffins is yellow cornmeal. Cornmeal is ground dried corn kernels - it comes in fine Polenta is a porridge-like side dish that has a consistency like a very loose creamy mashed potato. Honey added to corn bread muffin mix creates an easy, sweet cornbread muffin perfect for any meal.

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