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Before you jump to Sweet potato cutlets recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more attention than ever before and there are many reasons for doing this. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that many people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can alter their eating habits for the better by implementing several small changes.
You can get results without eliminating foods from your diet or make considerable changes immediately. It’s not a bad idea if you want to make big changes, but the most important thing is to gradually switch to making healthier eating choices. Eventually, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
Evidently, it’s not at all hard to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to sweet potato cutlets recipe. To make sweet potato cutlets you only need 14 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Sweet potato cutlets:
- Take 200 gms steam boiled sweet potatoes (mashed)
- Use 1 tbsp corn flour
- Provide 1 tbsp rice flour
- Take 1 tsp chopped green chillies
- Take 1 tsp grated ginger
- Get 1 tsp red chilli powder
- You need 1/2 tsp turmeric powder
- Get 1 tsp dry mango powder (amchur)
- Prepare 1 tsp chat masala
- Prepare to taste Salt
- Use Oil for frying
- Prepare leaves Freshly chopped coriander
- You need Chat masala for sprinkling
- Take 8-9 Cashew halves
Steps to make Sweet potato cutlets:
- Be ready with all the ingredients.
- Mix all the ingredients except oil.
- Divide the mixture into small portions. Make round cutlets or tikkis from these portions.
- Press the cashew halves on the cutlets.
- Deep fry them on medium flame till golden brown and crisp.
- Drain on a tissue paper.
- Sprinkle chat masala and freshly chopped coriander leaves. Serve immediately.
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