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Before you jump to Leftover Thanksgiving Turkey and Mushroom Fried Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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Obviously, it’s not hard to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to leftover thanksgiving turkey and mushroom fried rice recipe. You can cook leftover thanksgiving turkey and mushroom fried rice using 11 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Leftover Thanksgiving Turkey and Mushroom Fried Rice:
- Take 2 eggs, beaten
- Provide 1 onion , diced
- Take 2 scallion, diced
- Provide 10 cremini mushrooms diced
- Prepare 2 cup Brown rice, left over rice that's been refrigerated over night works best
- Prepare 1 tbsp soy sauce
- Use 1 salt and pepper to taste
- Take 2 tbsp avocado oil
- Get 1 each cayenne and chili powder tsp
- You need 1 tsp garlic powder
- Provide 1 cup leftover turkey meat, diced.
Instructions to make Leftover Thanksgiving Turkey and Mushroom Fried Rice:
- Place oil into pan or wok on high heat and sautee onion until translucent.
- In a separate pan, scramble egg, add some salt, remove and put aside.
- Put diced turkey into onion and mix. Stir fry for 5 min
- Add rice and rest of the ingredients. Stir fry for 10 min until brown and heated through
- Add egg last and mix well. Season with salt and pepper to taste.
What to do with Leftover Turkey: It is impressive how much leftover turkey meat you can rescue from your Thanksgiving turkey even after you think I used cauliflower rice to make it low carb. That and some leftover turkey would make for a fine dinner this evening. Psst, it's basically a caprese sandwich with lots of Never had tetrazzini? A few creative ways to use up all that leftover turkey and more. I basically did the same thing but not waffles because I was lazy about cleaning the waffle iron.
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