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Strawberry Jam
Strawberry Jam

Before you jump to Strawberry Jam recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons for this. The overall economy is impacted by the number of people who are suffering from diseases such as hypertension, which is directly related to poor eating habits. There are more and more efforts to try to get us to follow a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people assume that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. In reality, though, just making some minor changes can positively affect everyday eating habits.

One way to address this to begin seeing some results is to realize that you do not have to change everything instantly or that you should entirely eliminate certain foods from your diet. Even more crucial than entirely altering your diet is just simply substituting healthy eating choices whenever possible. Sooner or later, you will likely find that you will eat more and more healthy food as your taste buds get used to the change. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

As you can see, it’s not at all difficult to start incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to strawberry jam recipe. You can cook strawberry jam using 4 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Strawberry Jam:
  1. Provide 300 grams strawberries
  2. Get 100 grams brown sugar
  3. You need 50 cc white wine
  4. Use Several leaves of mint for decoration
Instructions to make Strawberry Jam:
  1. Chop strawberries roughly.
  2. Put the strawberries and white wine to a pan, and put on medium heat.
  3. When the strawberries have warmed up, add the brown sugar.
  4. Adjust the brown sugar while finely crushing strawberries with spatula.
  5. Set the heat to the somewhat low, boil, stirring occasionally so as not to scorch.
  6. To make it like your favorite jam, adjust the boil down time to about 20 minutes.

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