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Before you jump to Classic Buffalo Wing Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for this. Poor diet is one factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. While we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. Most likely, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. In reality, though, merely making a few small changes can positively impact everyday eating habits.
The first change you need to make is to pay more attention to what you purchase when you do your food shopping as it is likely that you have the tendency to pick up many of the things without thinking. For instance, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.
As you can see, it’s not at all hard to begin integrating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to classic buffalo wing sauce recipe. You can have classic buffalo wing sauce using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Classic Buffalo Wing Sauce:
- Provide 1 (8 oz) stick of butter
- Take 1/2 Cup Louisiana Hot Sauce (or Frank’s if you prefer)
- Take 2 tbs Apple cider vinegar
- Provide 1 tsp Worcestershire sauce
- Provide 1 tsp paprika (I use Hungarian)
- Take 1/2 tsp garlic powder
- Use 1/2 tsp pepper powder (any heat level you desire…I use ghost)
- Use Salt to taste (approx 1/2 tsp)
Steps to make Classic Buffalo Wing Sauce:
- Melt butter in small saucepan.
- Whisk other ingredients together and pour into saucepan with the melted butter. Whisk until smooth.
- Let simmer on low for approx 5 minutes. Remove from heat and let cool for a few minutes before placing in a air tight glass jar.
- Refrigerate for an hour to let flavors meld and then ENJOY!
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