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Sweet & Sour Pork
Sweet & Sour Pork

Before you jump to Sweet & Sour Pork recipe, you may want to read this short interesting healthy tips about Energy Raising Treats.

We are all aware that having healthy foods can help us really feel better inside our bodies. We are likely to feel way less gross when we increase our consumption of nutritious foods and lower our consumption of unhealthy foods. A little bit of pizza does not make you feel as healthy as consuming a fresh green salad. Sometimes it’s tough to find wholesome foods for something to eat between meals. You can spend hours at the grocery store searching for the perfect snack foods to help you feel healthy. Here are a few healthy snacks that can be used when you need a quick pick me up.

Certain foods made from whole grains are great for a fast snack. A bit of whole wheat toast, as an example is a great snack in the morning. Eating on the run can be much healthier with whole grain chips and crackers. Choosing whole grain food items is always far better than eating the refined grains we commonly find in our grocery stores.

There are lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to sweet & sour pork recipe. You can cook sweet & sour pork using 13 ingredients and 8 steps. Here is how you do it.

The ingredients needed to cook Sweet & Sour Pork:
  1. Take Adobo cut or Pork liempo
  2. You need Onion
  3. Prepare Capsicum
  4. Prepare Chinese Five Spice
  5. Use Marinade
  6. Use Soy sauce
  7. Take Garlic powder
  8. Provide Ground black pepper
  9. Take Sauce
  10. Provide Soy sauce
  11. You need White vinegar
  12. Use Brown sugar
  13. Prepare Tomato ketchup
Instructions to make Sweet & Sour Pork:
  1. Remove the skin part of the pork
  2. Marinate the pork with the marinade ingredients. Set aside.
  3. Heat pan with oil. Saute onion. Add the sliced capsicum.
  4. Pour in the sauce mixture
  5. Mix well. Add the chinese five spice.
  6. Let the mixture simmer for 2 mins.
  7. In a separate pan, fry the marinated pork until meat turns golden brown.
  8. Add the cooked pork into the sauce mixture.

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