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Pineapple Chicken Adobo
Pineapple Chicken Adobo

Before you jump to Pineapple Chicken Adobo recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.

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One of the most popular snacks is yogurt. Often people decide to eat yogurt over a nutritious lunch which is not the best idea. As a treat, however, yogurt is one of the best things you are able to reach for. Along with calcium, it really is a good source of necessary protein and vitamin B. Easily digestible, yogurt can actually help your gastrointestinal system work correctly depending upon the culture used to make it. Yogurt unites wonderfully with nuts and seeds. It’s an simple way to minimize sugar while still enjoying a delicious snack.

You can find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to pineapple chicken adobo recipe. You can cook pineapple chicken adobo using 10 ingredients and 2 steps. Here is how you do it.

The ingredients needed to make Pineapple Chicken Adobo:
  1. Provide 10 pcs chicken drumsticks
  2. You need 1 cup soysauce
  3. Provide 1/2 cup white vinegar
  4. Provide 1 can pineapple tidbits
  5. Get 5 small potatoes chopped
  6. You need 1 medium onion
  7. Prepare 4 cloves garlic
  8. Take 1 tbsp brown sugar
  9. Provide 1 bay leaf
  10. Take Lemon, pepper mix spices
Instructions to make Pineapple Chicken Adobo:
  1. I just mixed everything all up and cook for 30mins till the chicken meat gets tender. I put the tidbits lastly. 😁
  2. Serve while it's hot.

Most Adobo are tangy and garlicky but this version is slightly sweet by using an pineapple tidbits addition. Place the chicken pieces in a resealable freezer bag. Add bay leaves, peppercorn, pineapple chunks with some brine,garlic, and soy sauce. Filipino Chicken Adobo - the national dish of the Philipines! This Filipino adobo with sharp, salty-sweet notes is well worth the effort.

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