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Before you jump to Garlic Cilantro Shrimp recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons for this. There are many health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and high blood pressure. There are more and more efforts to try to get people to adopt a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically assume that healthy diets call for a great deal of work and will significantly change the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by carrying out some simple changes.
One way to deal with this to start seeing some results is to understand that you do not have to change everything instantly or that you have to altogether eliminate certain foods from your diet. Even more important than completely modifying your diet is just simply substituting healthy eating choices whenever you can. As you get accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you did. As with many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.
Hence, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to garlic cilantro shrimp recipe. To cook garlic cilantro shrimp you only need 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Garlic Cilantro Shrimp:
- Provide 4 tbsp. extra-virgin olive oil, divided
- You need 3 cloves garlic, minced
- Prepare 2 tsp. lime juice
- Provide 1/2 tsp. chili powder
- Prepare 1/4 tsp. kosher salt
- Take 1/3 cup chopped cilantro, plus more for serving
- Provide 1 lb. medium shrimp, peeled and deveined
- Provide 1/3 cup finely diced onion
Instructions to make Garlic Cilantro Shrimp:
- In a small bowl, whisk together 3 tablespoons olive oil, garlic, lime juice, chili powder, salt, and cilantro and pour over shrimp. Mix until all the shrimp are coated. Cover and refrigerate for 10 minutes, or up to 8 hours.
- In a skillet over medium-high heat, warm remaining tablespoon olive oil. Add onions and cook until fragrant, 2 to 3 minutes. Add coated shrimp and cook on one side until pink, about 45 seconds, then flip over. Cook until shrimp is cooked through, about 1 minute more.
- Serve immediately with extra cilantro, if desired.
Start with few slices of serrano chiles and garlic in a little oil in a hot pan. You'll just have to get your shrimp ready by peeling off the shells and giving them a quick rinse. I love the idea of grilled cilantro garlic shrimp, but on most days it can be a little tricky. Tasty grilled kabobs seasoned with cilantro and garlic will impress your guests. Find this Pin and more on I'm Hungry by Danica Davis.
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