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Before you jump to Pineapple Enchiladas recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Choosing to eat healthily has incredible benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are suffering from health problems such as hypertension, which is directly related to poor eating habits. Even though we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all probability, most people assume that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by implementing some simple changes.
If you want to see results, it is definitely not a requirement to drastically change your eating habits. If you desire to commit to a wholesale change, that is OK but the main thing at first is to try to see to it that you are making more healthy eating choices. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate before.
All in all, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to pineapple enchiladas recipe. You can have pineapple enchiladas using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pineapple Enchiladas:
- Provide filling
- Get 2 each chicken breasts
- You need 1 cup pineapple
- Use 1/2 cup chopped orange pepper
- Take 3/4 cup onion chopped
- Use 1 can red enchilada sauce, 16oz
- Take 1 tbsp cumin
- Take 1 tbsp chili powder
- Use 3 clove garlic chopped
- Use assembly
- Provide 1 can 14 or smaller can red enchilada sauce; recommend las palmas
- Prepare 5 each corn and flour tortillas
- Take 1 cup shredded cheese
- Get 1/2 cup shredded Parmesan cheese
- Prepare 1/4 cup cilantro
Steps to make Pineapple Enchiladas:
- Cook chicken, 16oz enchilada sauce, pineapple, onion, and garlic in slow cooker for 4-6 hrs with cumin and chili powder.
- During last hour of slow cooking, use two forks and shred chicken breasts into small pieces.
- Layer bottom of 9x9 pan with chicken mixture and add a tortilla
- Continue layering chicken mixture, cheese, and tortillas until filling is used. I do one middle layer with Parmesan cheese and all others with sharp cheddar but by all means cheese as appropriate!
- Top with Parmesan cheese and small can of red sauce
- Top assembled enchiladas with cilantro and bake for 30 min at 350
Your meal can be more interesting when you have Chicken Enchilada Casserole. Enchiladas Potosinas, a recipe for an interesting and colorful regional dish. When having Enchiladas Potosinas, I love drinking it with a cold glass of Klass Horchata, that pairs perfectly with. Enchiladas consist of a tortilla that is usually dipped in a chile-based sauce, then stuffed with various fillings such as cheese, meat, or fish. Then it is rolled up, baked, and topped with sauces, onions.
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