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Before you jump to Baked brussel sprouts recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Making the decision to eat healthily provides great benefits and is becoming a more popular way of life. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to follow a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people believe that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make a few simple changes that can start to make a good impact on our day-to-day eating habits.
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As you can see, it’s easy to start integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to baked brussel sprouts recipe. You can cook baked brussel sprouts using 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Baked brussel sprouts:
- Take 1 lb brussel sprouts
- Get 1/2 pound mushrooms
- Provide Sliced
- Provide 3/4 pound bacon cooked and diced
- Provide 1/2 a red onion diced
- Take 2 potatoes shredded
- Use To prepare
- Prepare Pre- heat oven to 350 degrees
Steps to make Baked brussel sprouts:
- Steam or boil sprouts until tender
- Cook onions mushrooms and potatoes in Bacon grease add bacon in until warmed through
- Add cooked brussel sprouts and combine
- Place on baking sheet and place in the oven for 45 min.
On your baking sheet, combine the halved sprouts, olive oil and salt. Toss until the sprouts are lightly and evenly coated. Toss all ingredients and place in a single layer on a baking dish. Toss with garlic and lemon juice. Toss the sprouts with olive oil to coat them well.
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