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Homemade Pizza
Homemade Pizza

Before you jump to Homemade Pizza recipe, you may want to read this short interesting healthy tips about Treats that provide You Energy.

Healthy eating encourages a feeling of well being. When we eat more healthy foods and a smaller amount of the unhealthy ones we typically feel much better. A salad allows us to feel much better than a piece of pizza (physically in any case). This is usually a problem, nonetheless, when it comes to eating between goodies. Finding snacks that help us feel better and increase our stamina often involves lots of shopping and meticulous reading of labels. Here are a few healthy snacks that you can use when you need a fast pick me up.

While searching for a convenient wholesome snack, do not forget about yogurt. Eating fat free yogurt in place of a healthy larger lunch just isn’t a good idea. You cannot beat yogurt any time it comes to a wholesome snack though. It contains tons of calcium, protein, and B vitamins. Easily digestible, yogurt can also help your digestive tract work correctly depending upon the culture used to make it. Quick hint: select unsweetened yogurt and include walnuts or flaxseeds. It’s an excellent way to enjoy a flavorful snack without too much sugar.

You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got insight from reading it, now let’s go back to homemade pizza recipe. To cook homemade pizza you need 6 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Homemade Pizza:
  1. Take 15 g Dried Yeast
  2. Prepare 200 ml-300ml Warm Water
  3. Provide 1 tsp Sugar
  4. Get 500 g White Bread Flour
  5. Prepare 50 ml Olive Oil
  6. You need 1 tsp Salt
Steps to make Homemade Pizza:
  1. In a jug or large glass, add the sugar, yeast and roughly 100ml of the warm water. Stir gently with a fork and allow to sit for 5-10 minutes.
  2. Meanwhile, in a large mixing bowl combine the flour,salt and oil. Create a well in the middle and pour the yeast mixture into the flour. Using your hand incorporate all the ingredients together.
  3. To bring all the ingredients together add more water until it forms a dough. Once it has come into a rough ball, tip it on to a clean surface.
  4. At this point you need to knead the dough back and forth for approximately 10 minutes. One way to knead the dough is by using the heal of your hand to stretch the dough, whilst your other hand holds it firmly.
  5. Once you have kneaded the dough should be able to press down on it with your finger and it should spring back. If so then ball up the dough and place back in the bowl and cover with a damp tea towel. Allow the dough to rise for at least 2 hours.
  6. Once your dough has finished proving, knock the air out and bring it back to a ball shape. Divide the dough into 3/5 portions. Heat the oven to 215°C (fan).
  7. Now you need to oil a baking tray/ sheet and start to spread the dough out. Start in the middle and work your way towards the edges keeping a circular shape. The more you spread the dough, the thinner your pizza will be.
  8. Now it’s time to add your choice of toppings. The one seen in this picture is a Spicy Lamb Bolognese topped with grated mozzarella and served with peppery rocket.
  9. Once your pizza is topped place in the oven for five minutes. After the first five minutes remove the tray/ sheet from under the pizza. This will ensure a crispy base.
  10. After a further 6-8 minutes, your pizza should be cooked and ready to eat.
  11. Top tip💡:Serve you pizza with a homemade red cabbage coleslaw and some wild rocket for freshness.

This easy pizza dough recipe is great for beginners and produces a soft homemade pizza crust. Our favorite homemade pizza recipes are cheesy, a little saucy, and topped with all kinds of fresh, seasonal produce. Making homemade pizza from prepared dough is a quick and easy dinner any night of the week. Even making your own dough only really adds a few minutes to the prep time! Pizza dough is a leavened wheat-based dough that is rolled out thin and shaped into a disc or Sicilian: A hearty slice of pizza, Sicilian-style pizza is composed of thick focaccia-like dough that is.

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