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Honey Garlic Butter Shrimp
Honey Garlic Butter Shrimp

Before you jump to Honey Garlic Butter Shrimp recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are today being given more attention than ever before and there are many reasons for this. There are numerous diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get people to follow a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most people typically think that healthy diets demand a lot of work and will significantly change the way they live and eat. It is possible, though, to make some minor changes that can start to make a good impact on our daily eating habits.

Initially, you will have to be very careful when food shopping that you don’t automatically put things in your cart that you don’t want to eat. For example, have you ever checked how much sugar and salt are in your favorite cereal? One heart-healthy option that can give you a healthy start to your day is oatmeal. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

Obviously, it’s easy to start incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to honey garlic butter shrimp recipe. To make honey garlic butter shrimp you need 7 ingredients and 10 steps. Here is how you do it.

The ingredients needed to prepare Honey Garlic Butter Shrimp:
  1. Provide headless large shrimp, peeled
  2. Provide honey
  3. Provide soy sauce
  4. Provide large cloves garlic, minced
  5. Get large lemon, juiced
  6. Use butter
  7. Use Green onions for garnish
Instructions to make Honey Garlic Butter Shrimp:
  1. Peel and wash shrimp removing the head of you bought them with heads
  2. Take a small bowl and whisk honey, soy sauce, garlic and lemon.
  3. Take half of the mixture and marinate shrimp for 30 minutes
  4. Take a medium skillet or wok and heat up butter.
  5. Add shrimp discarding the marinade. Season with salt and pepper
  6. Cook shrimp on medium heat for about 2 minutes each side.
  7. Add remaining marinade and pour over shrimp.
  8. Cook until sauce starts to thicken and coats the shrimp
  9. Garnish with green onions.
  10. Serve with side dish and steamed white rice and enjoy!

Return the cooked shrimp back into the pan and pour in the reserved honey garlic butter sauce over them. Add shrimp to the pan, but discard the used marinade. Cook shrimp on one side for about a minute, then flip over. Pour in remaining marinade and cook until shrimp is cooked through and just firm. If you prefer to use olive oil instead of butter, that's fine.

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