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Before you jump to Mushroom Chicken Feet Noodle recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Choosing to eat healthily has many benefits and is becoming a more popular way of life. The overall economy is affected by the number of men and women who are dealing with diseases such as high blood pressure, which is directly linked to poor eating habits. While we’re constantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most people typically believe that healthy diets require a lot of work and will significantly change the way they live and eat. In reality, though, just making some minor changes can positively impact day-to-day eating habits.
You can make similar modifications with the oils that you use for cooking. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. Olive oil also has vitamin E which is healthy for your skin, among other things. Although you may already eat lots of fruits and vegetables, you might want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with deadly chemical substances. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier since you will be able to buy the fruit when it is the freshest and ripest.
Therefore, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to mushroom chicken feet noodle recipe. You can cook mushroom chicken feet noodle using 17 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Mushroom Chicken Feet Noodle:
- Get Fried chicken feet
- Provide Soaked Shitake mushroom
- Get 5 cloves garlic
- Take 2 pcs sliced ginger
- Provide 2 pcs star anise
- Take 1 tsp sugar
- Get 6 tbsp soy sauce
- Provide 1 tbsp oyster sauce
- Use 1 tbsp black vinegar
- You need 1 tbsp dark soy sauce
- Get Pinch salt and pepper to adjust taste
- Use Wanton Noodle Recipe
- Use Wanton noodle
- Get 2 tbsp soy sauce
- Prepare 1 tsp sesame oil
- Provide 1 tbsp fried onion oil
- You need 1 tsp dark soy sauce
Steps to make Mushroom Chicken Feet Noodle:
- Blanch the chicken feet in a pot of hot water for 10 minutes to remove exessive oil and set aside.
- Stir fry ginger, garlic and star anise till aromatic and add in mushroom. You can add Shaoxing wine here to spice up the aroma. Add in chicken feet and sitr a short while. Pour in enough water to cover the chicken feet and let it simmer in low heat for 2 hours. Use a pressure cooker for better to soften the chicken feet. Add water if necessary.
- After simmer for 2 hours, add in sauce ingredients and let it simmer for another 30 minutes. Add in corn starch solution after that to thicken the gravy. Mushroom chicken feet is done.
- Boiled wanton noodle in hot water and soak in cold water and back to hot water. Cooking this noodle only takes about 5 minutes.
- Mix the cooked noodle in a plate with the sauce ingredients. Add in the mushroom chicken feet gravy and chicken feet on top and serve.
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