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We hope you got insight from reading it, now let’s go back to lemon garlic shrimp recipe. You can cook lemon garlic shrimp using 9 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Lemon garlic shrimp:
- Use 2 bags raw shrimp shells on
- Take 2 stick salted butter
- Provide 1 chopped basil and parsley
- Prepare 4 tbsp lemon juice
- Use 4 tsp sweet red pepper paste. ( pimento paste)
- Provide 4 tsp chopped garlic
- Use 1 salt and pepper
- Provide 1 french loaf
- Provide 1 tbsp chili ginger paste
Steps to make Lemon garlic shrimp:
- Make compound butter. Add basil., parsley, lemon juice, garlic, pepper paste and salt and pepper
- Put shrimp in casserole dish. Salt and pepper shrimp. Drop butter on top . place in oven till shrimp is cooked. Stirring occasionally.
- When done let sit for 5 main. Use French loaf for dipping in sauce
Lemon garlic shrimp is bursting with flavor, truly better than any restaurant. The shrimp is tossed in salt, pepper, chili powder and paprika then sizzled in. Lemon-garlic shrimp over pasta is a staple meal in our family because it is quick to make and the kids love it! You can also pair these lemon garlic shrimp with rice and a vegetable or salad. If you do those two things your shrimp will sauté, turn lightly golden, retain all their sweet shrimpy juicy.
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