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Before you jump to Veg Wonton soup recipe, you may want to read this short interesting healthy tips about Goodies that provide You Vitality.
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We hope you got insight from reading it, now let’s go back to veg wonton soup recipe. To cook veg wonton soup you need 18 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Veg Wonton soup:
- Take 4 cups veg stock
- Prepare 1 mushroom sliced
- Get 2 inches carrot sliced
- Provide 1/4 cup cabbage chopped
- Provide 1 tbsp green onions
- You need 1 tsp oil
- Get For filling-
- Provide 1 inch carrot finely chopped
- Use 4 french beans finely chopped
- Provide 1 tbsp cabbage chopped
- Use 1 tbsp chopped green onions
- Get to taste Salt
- Use to taste Pepper
- You need 1/2 tsp soya sauce
- Take for Wonton dough-
- Use 1/2 cup maida
- Take 1/4 tsp salt
- Use as required Water
Instructions to make Veg Wonton soup:
- Firstly make a soft dough with the flour. Then roll out thin sheets to make wonton wrappers of 5cm x 5cm.
- Filling: mix all the ingredients of the filling and fill them in each wonton wrappers and give it wonton shapes. (put filling in the center and fold into triangle shape. Then take the 2 nd corner and paste at the back like a boat.
- Heat a pan and add oil (less than a tsp). Then add sliced vegetables and saute for 2 mins add vegetable stock, salt and pepper to taste. Bring to boil, then lower the flame and add the wontons to it.
- Cook the wontons till they start floating on the surface will take around 5 -6 mins because I made mini wontons. Cook for another 2 mins. Garnish some greens of spring onions and then serve hot.
Add mushroom granules (or salt) to suit your taste. Add wontons to the soup, and cook until wonton floats, indicating that they are fully cooked. Wontons are yet another kind of dumpling that originated in China and is now adored all over the world. These are delicious, little bites of happiness that fill your mouth with so much flavour. While most of the wonton recipes are deep-fried, this one is a soup recipe and the wontons are cooked by boiling in water rather than frying.
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