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Before you jump to Homemade Pizza recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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You can get results without having to remove foods from your diet or make substantial changes immediately. Even more crucial than totally altering your diet is just simply substituting healthy eating choices whenever possible. Sooner or later, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. As you stick to your habit of eating healthier foods, you will discover that you won’t wish to eat the old diet.
All in all, it is not hard to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to homemade pizza recipe. To cook homemade pizza you only need 20 ingredients and 14 steps. Here is how you achieve that.
The ingredients needed to cook Homemade Pizza:
- You need Dough
- Take 3 1/2 cup Bread flour
- Get 3 tbsp Italian seasoning
- Get 1 tsp sugar
- Use 2 tsp salt
- Get 1 packages quick rose pizza dough yeast
- Use 1 cup warm water (110° F)
- Prepare 2 tbsp olive oil
- Take 1 tbsp corn meal
- You need Toppings
- Use 1/2 cup pizza sauce
- Get 2 cup mozzarella cheese
- Prepare 15 slice Turkey pepperoni
- Use 1/3 cup Italian sausage pieces, cooked
- Prepare 1/4 cup chopped onion
- Take 1/4 cup chopped green bell pepper
- You need Buttered crust
- You need 2 tbsp melted butter
- Provide 1 tsp Italian seasoning
- Prepare 1/4 tsp garlic powder
Instructions to make Homemade Pizza:
- combine flour, sugar, salt, yeast and Italian seasoning in the bowl of a stand mixer and incorporate
- add water and oil to dry mixture while dough hook is turning on low speed
- mix until smooth dough ball forms (if too dry add tablespoon of water until correct consistency, if too wet add tablespoon of flour until desired consistency)
- knead dough on a clean, dry surface for 2-3 minutes
- coat bottom of large bowl with olive oil and add dough, turning to coat with oil, then cover bowl with plastic wrap
- place dough in warm spot to double in size
- after dough has doubled in size, remove from bowl and divide into two equal pieces
- other half of dough ball can be frozen for future use
- place pizza stone on oven track and preheat oven to 450° F for at least 30 minutes
- use rolling pin to work dough into large, thin circle (about 1/4 inch thick)
- sprinkle corn meal on wooden pizza peel
- transfer dough to pizza peel and add toppings
- combine melted butter, seasoning and garlic powder in a small dish coat edges of crust using a pastry brush
- sprinkle more corn meal onto pizza stone and slide pizza from peel onto pizza stone and bake for 15 minutes
This easy pizza dough recipe is great for beginners and produces a soft homemade pizza crust. Our favorite homemade pizza recipes are cheesy, a little saucy, and topped with all kinds of fresh, seasonal produce. Making homemade pizza from prepared dough is a quick and easy dinner any night of the week. Even making your own dough only really adds a few minutes to the prep time! Pizza dough is a leavened wheat-based dough that is rolled out thin and shaped into a disc or Sicilian: A hearty slice of pizza, Sicilian-style pizza is composed of thick focaccia-like dough that is.
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