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Before you jump to Dumpling Noodle Soup recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.
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We hope you got insight from reading it, now let’s go back to dumpling noodle soup recipe. To make dumpling noodle soup you need 15 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Dumpling Noodle Soup:
- Use 1 liter stock of your choice
- Prepare 8 dumpling /wanton skin
- Get 2 tbsp spring onion
- Prepare omelette
- Provide 3 eggs
- Provide 1 dash salt and pepper
- Prepare dumpling filling
- You need 1 dice carrot
- You need 2 dice celery
- Provide 1 cup shreded cooked leftover chicken optional
- You need 1 tsp shao xing wine
- You need 1 dice onion
- Take 1 tbsp fish sauce
- Use NOODLE OPTION
- Provide 4 combs of soy noodle
Instructions to make Dumpling Noodle Soup:
- Blend or chopped coarsely dumpling filling then fill up 1tbsp unto the duming /wanton skin ,using a dumpling mold or by hand then fasten all corner with wet finger tip
- make dumpling and set aside
- in pan with 1 tbsp of oil fry omelette then break it up the omelette into big pieces
- add spring onion and stock then bring it to a boil
- Add soy noodle and dumpling then lower down to a simmer for 3 minutes (so that the dumpling will not break up )then add seasoning and off heat and serve
Place the chicken, water, bouillon, peppercorns and cloves in a stockpot. Cover and bring to a boil; skim foam. To make a simple chicken noodle soup. Then add broth or stock and chopped chicken. Bring to a boil and drop noodles into the soup.
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