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Thai Chicken Satay
Thai Chicken Satay

Before you jump to Thai Chicken Satay recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.

Healthy eating promotes a feeling of well being. We have a tendency to feel way less gross after we increase our consumption of healthy foods and decrease our consumption of junk foods. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. Sometimes it’s tough to find healthier foods for snacks between meals. You can spend several hours at the food market searching for an ideal snack foods to allow you to feel healthy. Here are some healthy snacks which you can use when you need an instant pick me up.

Certain foods made from whole grains are excellent for a quick snack. A slice of whole wheat toast, for instance is a great snack in the morning hours. Chips and crackers created from whole grains can be excellent for quick treats to eat on the go. Make the shift from refined products such as white bread to the healthier whole grain alternatives.

A large selection of easy health snacks is easily obtainable. When you make the choice to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to thai chicken satay recipe. You can have thai chicken satay using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Thai Chicken Satay:
  1. Prepare 1 kg chicken tender or chicken breast
  2. You need 1/2 cup coconut milk
  3. Use 1 1/2 tbsp curry powder
  4. Get 1/2 tbsp palm sugar or brown sugar
  5. You need 1 tbsp each soy sauce and oyster sauce
  6. You need 1 tbsp garlic+white pepper+coriander roots paste
  7. Use 25 piece bamboo skewers
Steps to make Thai Chicken Satay:
  1. Clean chicken tender,make a fews cut on each pieces ,or if you use chicken breast cut to thin slice
  2. Make fine paste garlic+coriander roots + white pepper ,use pestel and mortar
  3. In mixing bowl ,add chicken,paste,and all ingredients,mix well ,marinate at least 2 hours,or can use immediately
  4. Arrange in bamboo skewers
  5. Grilled on charcoal until cook and crisps,brush marinate sauce during grills
  6. Serve hot with marinate cucumber and Thai peanut sauce - - https://cookpad.com/us/recipes/363331-thai-peanut-sauce - https://cookpad.com/us/recipes/360144-marinated-cucumber

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